Monday 18 November 2013

Big Dosa Sunday Lunch, November 24th @Pop D HQ

We haven't done dosa in ages and we're happy to be serving it back in our home (aka Pop Up HQ).   We still have tables left, and this may be your last chance of the year to get yourself some dosa so be sure to book in!


3 course meal + nibbles + tea/coffee all for a suggested donation of £15

THE MENU

Nibbles: Banana Chips
~ ~ ~

Starter: 
Kadala Curry & Curd Rice
Chickpea curry with roasted coconut, served with yogurt rice spiced with mustard seeds, curry leaves and dried chillies
~ ~ ~

Main: 
Masala Dosa + Sambar + 2 fresh homemade chutneys

A freshly made, soft rice and lentil batter fermented
crêpe, filled with masala spiced potatoes, sautéed onions and green peas served with
Sambar: a flavourful lentil, vegetable and tamarind dipping soup
Green Goddess Chutney: mint, coriander & lime chutney
Gunpowder: chutney of ground roasted lentils & smoky spice
~ ~ ~

For dessert:  
Banana Batter Cake with Coconut Caramel Sauce
Or
Pistachio Kulfi (ice cream)

All with choice of tea, chai, coffee or pineapple juice (and feel free to bring your own wine or beer).


Email: Popupdosacafe@gmail.com
Phone: 07402 806439